Sky Club Supper Club

William William

3 months ago

🤩 I finally had the chance to visit this restaurant for the first time, and it completely exceeded my expectations! The salad bar offered an amazing variety of fresh options, and the warm, freshly baked bread was absolutely delicious. 🥗🍞 One of the highlights of the meal was the Dirkskis-they were unique and incredibly tasty! 😋 I ordered the prime rib, and it was easily one of the best I've ever eaten-perfectly cooked, tender, and full of flavor. 🥩 My husband enjoyed the ribs, but after trying my meal, he agreed the prime rib was the real winner. 🍖 The cocktails were strong and well-made, and the cheesecake was the perfect way to finish the evening. 🍰🍹 Everything was worth the price, and we'll definitely be back again! ⭐❤️

Sarah Sonnentag

3 months ago

Excellent Supper Club indeed!! Lots of Variety on the menu and tasty drinks as well. Loved the Bread as well... Thank you for a fabulous Father's Day...Will Be Back Soon A+

Cailee Bob

4 months ago

It was wonderful. I had escargot, frog legs, the salted nutroll martini (I sucked it down because it was so delicious and immediately got a buzz), and the pan sea scallops with gouda mac and cheese as a side. The salad bar is great, too, with so many options to choose from. My mother had the beef stroganoff that she really enjoyed and was even excited for the leftovers of. I don't know what my grandma had but she loved her food, too. It was my birthday and they gave me this fantastic cheesecake with a candle. It was cute. A good experience overall, especially for my first time ever visiting a supper club.

Zophael Ray

5 months ago

We stopped here because of the boast about the salad bar. The atmosphere was great and our server was very friendly. She helped us choose dishes we would like based on our preferences and we were happy with the choices. The salad bar had a good selection with some dishes we had not seen before. All in all it was a very positive experience.

wayne berrend

9 months ago

We were able to go to our table right away, where upon being seated we were given ice water from our waitress and order drinks from the bar. I had a brandy double old fashioned sweet, which was very good. We placed our orders and then went to their salad bar which was well stocked, realy liked the liver pate. Our waitress brought us two loaves of fresh baked bread, which were nice and soft. She then delivered to me the bone-in ribeye, which was done medium rare and served with onion rings and dirkskis (deep fried potatoe skins). The steak was cooked nicely and was quite flavorful. We had a party of 8, and our waitress did a wonderful job of serving us.