The Roxy Supper Club

Dirty Souf Yankee

a month ago

I was so excited to find a place that clearly had gluten-free items listed on their menu, and they were all part of the general menu, not some afterthought. The gluten free cajun pasta was EXCELLENT!! The portions n is HUGE. My only gripe is that the noodles were overcooked and mushy, but the flavor of the sauce and all the other items in the dish more than made up for it!! My server also brought me a gluten-free hamburger bun to replace the garlic bread that normally comes with the meal, so I could sop up the sauce. 🤤 I was seated immediately at the bar upon arrival, I was greeted promptly by a bartender and then given a server who took my order quickly, brought me an appetizer within 5 minutes and my food within 20 total. Excellent service, excellent staff, and excellent food. Just cook the noodles al dente next time. 😆

Jessica Ault

a month ago

Great place to catch to have dinner. Went on a Tuesday night and did not need to wait long to be seated. There are daily specials and a large selection of meals to choose from. Wine is generously poured. Love the cheese curds. Portions are generous as well, come hungry.

Janet Kautz

3 months ago

This classic Supper Club in Oshkosh is a very popular place for a reason. Excellent food and service. Large bar area while you wait. The only problem is it is so popular that you sometimes have to wait a while. I definitely recommend reservations. It is one of those special places for families and gatherings with a large room in the back if necessary for a bigger group

M Sumner

6 months ago

Amazing food but service was not so amazing. Had the Wednesday prime special, it was wonderful. The French onion soup was excellent. I enjoyed the hot bacon dressing on my salad. We also had fried cheese curds to start. So 5-stars in the food category…. But 1 star on the service. Although we had a relatively large group, everyone very nice and patient. We waited 15 minutes from sitting down to be waited on, and the server seemed short with us, didn’t answer questions well and was robotic in taking the order. It was busy as usual, but not slammed packed. At the end of the meal she basically threw the check on the table. We truly were fine, I’d admit if we weren’t acting well- so hopefully if she was having a bad day she feels better tomorrow. We tipped her 18% despite the service being lackluster because we all have bad days. That said, again, the food was excellent- can’t go wrong and just so much wonderful stuff to eat there! Enjoy!

Kristina Petrasko

a year ago

Our 1st experience here was amazing. Our server Tori was friendly, knowledgeable, and efficient. The portion sizes were generous, and the quality was simply delicious. I had the prime rib special while. My husband had the Roxy Cut tenderloin which was cooked perfectly (and he's picky). The chefs was Jason so kudos to you and your team.