Hearty traditional dishes and Balkan wines in a spacious dining room
I have never in my life knew I was missing Serbian food, but I have since been informed after today. If you arent sure, go in and see for yourself. Grab the Serbian charcuterie & Chevapchichi sausages, then have the Sarma. Follow that with the Serbian coffee and Strawberry Schaum (share all these dishes). I swear this is everything I didn't know I needed in my life 🤤🤤🤤🤤
If you're looking for an authentic Serbian dining experience, this place is definitely worth a visit. The menu features a wide variety of traditional dishes and hearty comfort food, while the drink selection is equally impressive, including Balkan wines and rakija for those looking to try something authentic. The dining room is surprisingly spacious, making it a great choice for larger groups or family gatherings without feeling overcrowded. Even with its size, the restaurant maintains a warm, welcoming atmosphere that reflects Serbian hospitality. The food was excellent across the board, but the chicken liver was the highlight of the meal. It was rich, perfectly cooked, and incredibly flavorful—easily one of the best dishes we tried and something I'd gladly order again. With generous portions, authentic flavors, and a cozy cultural atmosphere, this restaurant offers a memorable Serbian dining experience that I'd happily recommend.
If you’re looking for an authentic taste of Serbia, this restaurant delivers in every possible way. The menu is packed with traditional dishes and hearty comfort food, and the drink options are just as expansive — from Balkan wines to rakija that warms you from the inside out. The dining room is surprisingly large, which makes it great for big gatherings or weekend celebrations without ever feeling cramped. Despite the spacious setup, the atmosphere still feels warm, welcoming, and distinctly Serbian. As for the food, there were plenty of standouts, but the chicken liver deserves its own spotlight — rich, perfectly cooked, and absolutely out of this world. It’s one of those dishes that makes you immediately want to come back just to experience it again. If you want a genuine Serbian dining experience with generous portions, great drinks, and a cozy cultural vibe, this place is an easy recommendation.
So as I write this review I feel embarrassed that it has taken me so long to visit this restaurant that has been in business for as long as I can remember. That being said, the meal at this establishment was one that I will remember for a long time. It also encourages me to return as soon as I can. Our visit began at the bar for our usual pre-dinner cocktails. My wife wanted me to make sure I mentioned the Serbian Old Fashioneds she enjoyed on our visit. She said they we were delicious. Our meal started with bread fresh out of the oven accompanied by 2 delicious homemade spreads. A creamy cheese spread and an eggplant and what seemed to be tomato spread. Both had amazing flavor and tasted great on the crusty bread. For starters we chose the Tomato and Roasted Red Pepper salad. Sprinkled with a soft cheese and topped with a light vinaigrette the salad, like the bread course was full of flavor. Our other starter was the Serbian Escargot. A generous portion of snails( like 12!!)in an incredible garlicky herbed butter. Some of the best escargot we’ve ever had. Grilled bread was served on the side and was used to sop up every last bit of the butter sauce. Both of our starters could have easily served 3 to 4 people. For entrees I chose the Raznjici/Chevapchichi combo off the Grill section of the menu. This is a combination of perfectly grilled pork tenderloin chunks and Serbian sausages both with great grill flavor well seasoned and juicy. On the side were diced raw onions, and feta cheese along with perfectly grilled medley of vegetables and some of if not theee best mashed potatoes I’ve ever had in a restaurant. Needless to say my plate was licked clean when I was done. My wife chose The Braised Spring Lamb which turned out to be a very large Lamb Shank. Fork tender and melt in your mouth. The lamb was well seasoned and perfectly cooked. It was joined by red and green braised cabbage, the fore mentioned mashed potatoes, a dumpling, rice, and mixed vegetables. A very large portion indeed. Except for the the dumpling which sadly was very plain and lacking flavor the entire dish was bursting with amazing flavors. We did not try dessert although there were several options to choose from. Service was friendly, professional, and well paced. Bathrooms were small but very clean. Parking was available behind the restaurant. Prices were very reasonable for the quality and quantity of food. Sadly my wife and I were 2 of only 13 people in the entire restaurant the whole night. This is a gem of a restaurant and more people should give them a visit when looking for some amazing ethnic food. Give them a try Milwaukee!!
My brother and I stopped in before a concert downtown, not my first visit, but the first in a few years. In fact, our father brought us here in the 70s! Absolutely top notch dining, worthy of all the stars I could give it. Please support this long-running gem of restaurant on Milwaukee's South Side. You will not be disappointed!
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