Prime Steer Supper Club

Jamie Rennhack

a month ago

My husband and I went to the Prime Steer Supper Club last night for the first time, and we were beyond pleased with the entire experience! Every moment reminded us of growing up in the Wisconsin Supper Clubs we both went to with our families as kids, and we cannot wait to go back again. The cost of our food, our bar tab, the staff and the environment; all of it was absolutely phenomenal! We have now decided after our entire experience yesterday, that we are going to make it a monthly date night to go back again. We have shared our experience with many of our friends and family, and they even want to check out the Prime Steer Supper Club now too! Even though reservations are not taken, it was well worth every minute of the wait!!! Cannot wait to go back soon!!

Freddy James

a year ago

Gary Natrop is back! In case you missed out, Prime Steer is back and better than ever! Gary re-took the business after the previous owner drove an awesome place to dine directly into the ground. Thank goodness Gary is back in the kitchen serving up the best dishes as it was before the first time he ran the business! Our meals were fantastic with no complaints 😋 really didn't need a knife to cut the tenderloin because it was tender enough just with a fork! The wait staff is spot on top with everything, making our dining experience top notch 👌 Please give this supper club a chance, and in my opinion, you will be glad you did 😀 ENJOY FRIENDS 🧡 Very friendly bartenders, awesome drinks!

Patricia W (Patty)

2 years ago

Started out at the bar with a couple of drinks. Bartender was very personable and remembered our drinks. Waitress gave us menus and took our order. Came back to give us our table number and salads were waiting. Then the soup came. Seafood chowder was very good and LG had the french onion... a bit different take, cheese was just sprinkled on top vs baked. Tenderloin was melt in your mouth good and haddock was really good! Wild rice was very tasty also. LG had tenderloin and stuffed shrimp but sent the shrimp back and got the haddock with hers and the veggies. Had a little room for peppermint cheese cake and pink squirrel for dessert. All around great meal, our waitress Madilynn was very pleasant and prompt with service. Madilynn! Don't forget to offer desserts before bringing the check or someone else may miss out! It was so good!

J Nagan

7 years ago

We were here on a Saturday night. It was pretty busy therefore there was a 20 minute wait for a table. We sat at one of the tables in the bar and were given out menus and asked to order there. We had to go to the bar to get a drink. Once we were seated we all had the salad bar which was pretty good, although the salad was a little brown in spots. The fresh bread they brought to the table was awesome! We ordered the tenderloin for two and our steak was very good. The portions were very nice and the prices reasonable. We loved the mini cheesecakes that came as our dessert with our meal. Overall, very nice experience. We will be back!