Bon Courage Wine Estate

WineryRobertson, Western CapeHours

Offering wine tasting experiences, including MCC and nougat pairings, in Robertson

About

Bon Courage Wine Estate is a winery in Robertson, producing a selection of wines recognized for their quality. Our estate, with its Cape Dutch homestead dating back to 1818, cultivates a range of grape varietals suited to our diverse soil types and microclimates. We offer wine tasting experiences, including MCC and nougat pairings, allowing guests to sample our sparkling wines, white wines like Gewurztraminer, and red wines such as Shiraz and Merlot.

Review us
Howard Stephens
2 months ago

Always feel welcome here. Tastings are better than most. Easy to get food from next door. My favorite everyday drinking wine but they do have top drawer classics.

Albertronz
4 months ago

Very affordable wine tasting. Tried the nougat and MCC pairing which was also reasonably priced. Very nice staff and beautiful scenery.

Maxim Mustafaev
7 months ago

A wonderful winery with a truly excellent wine tasting experience. The selection included sparkling wines, beautiful whites, including an outstanding Gewurztraminer, and my personal favorite red, Shiraz. Everything was thoughtfully curated, and the atmosphere felt warm, relaxed and authentic. I would especially like to highlight Trish. She is genuinely customer-oriented, kind and attentive, and she truly goes the extra mile to make guests feel welcome. People like her create the real impression of a place and make you want to come back. The management is very lucky to have such a valuable team member, and honestly, employees like this deserve to be materially rewarded and properly recognized for their work. I will definitely return, maybe in a year, and will happily recommend this winery to others.

Lisha
8 months ago

Amazing nougat and Cap Classique pairing - very generous portions! 🤭 very good tasting price (R40) for 5 wines, love the merlot's 🍷 wonderful staff (cudos to Mavis and Trish ♡)

Ronel Pieterse
11 months ago

Lovely setting, the most exceptional staff I have experienced in a long time and loved the birds and trees (with interesting fungi on) as backdrop. Food was generally good, with one exception: if you are a carnivore and ask for the mash/chips etc to be left out, you may leave hungry; it was the tiniest lamb shank I've ever seen in my life. Apparently the pork belly would have been a more filling choice.

Frequently asked

  • What are your hours?

    Local time · GMT+2

    • Mon – Fri9:00 AM – 5:00 PM
    • Saturday9:00 AM – 3:00 PM
    • SundayClosed

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