Palliser Estate Winery

Offers wine tastings, seasonal plates, and award-winning Pinot Noirs

4.7· 453 reviewsHours

About

Palliser Estate Winery is a winery in Martinborough. We have crafted wines for over 30 years, including award-winning Pinot Noirs and Chardonnays, both still and sparkling, with organic options available. Our Martinborough Cellar Door & Kitchen offers wine tastings and nourishing, seasonal plates by Chef Norka Mella Munoz. Guests can choose from indoor and outdoor seating.

Reviews

Gen
3 weeks ago

Such incredible food. Great friendly service. Delicious wine and such a beautiful venue and outlook. What more could you ask for!

Brett
3 months ago

A wonderful venue to relax and enjoy a memorable experience. Palliser Winery offers a great atmosphere, a wide variety of wines, and excellent food. The lamb shoulder was a particular highlight, with beautifully tender meat that fell off the bone. I would happily recommend Palliser Winery to family and friends.

Shopper Cecilia
4 months ago

We had a great time at this wine tasting experience. The tasting offered a selection of five different wines for just $20 NZD, which felt like excellent value. The environment was lovely and spacious, making it easy to relax and have a proper conversation without feeling crowded or rushed. There’s a good mix of both indoor and outdoor seating, so you can choose what suits your mood. The food was also very enjoyable, and the portions were actually a bit larger than we expected. What really stood out was the staff—they were incredibly friendly , attentive and very knowledgeable, also explain each wine and answer our questions. Overall, a wonderful and relaxing experience that we’d definitely recommend.

Kirperch
5 months ago

We thoroughly enjoyed ourselves here. A lovely property with wonderful ambience and the food was delicious and skillfully plated. We shared the ceviche as our starter, delicately seasoned and the fish was so tender. The portion was very generous. We also decided to share the market fish and the ratatouille and thinking we needed just a wee bit more added the summer leaf salad. All were excellent and very tasty. The fish again delicate with lovely seasoning. The ratatouille was perfection, loved the slight charred flavouring. It added a nice new dimension to this classic dish. With the whole delicious tomato on top - yum yum. The summer leaf salad was extraordinary but simply too much. The staff kindly boxed it up and we savoured the flavours for dinner that evening. All dishes are very artistically presented. Belen and her team are a terrific team, who think ahead. Thank you very much. Great place definitely worth enjoying regularly.

YY
6 months ago

We enjoyed our food and drinks. Especially the 55 day aged beef steak which is absolutely fantastic. High recommended. Service is great too. The only thing is maybe the dessert could improve a bit but that’s just my personal opinion.

Frequently asked

  • What are your hours?

    Local time · GMT+12

    • Mon – Thu11:00 AM – 4:00 PM
    • Friday9:00 AM – 4:00 PM
    • Sat – Sun11:00 AM – 4:00 PM

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