The Bunkers Restaurant at Edgewater Golf Club

Jaden Silva

5.0·3 months ago

Amazing food! Steak was perfectly cooked and you get so much food! Loved everything about it!

Lisette B

5.0·4 years ago

So its busy majority of the time we have chosen to eat there. They are short staffed, like every other business. So it can be slow to get served. Staff are pleasant. We have had a table once, otherwise, we either change our plans and take out or sit at the bar and eat. We usually eat there after we play golf. Bloody Mary's are good and I'm pretty picky about my Bloodys. Both my husband and I like the Fish fry equivalent to Juice's Ghost town, which is delicious. We have also had the prime rib which tasted decent. Recently had the pan fried walleye and my husband had the mac and cheese with meatballs and both were great. We have only had their homemade desserts once and they were good too, I believe it was chocolate mousse cheesecake...whatever it was it was chocolate and yummy.

b j

5.0·2 months ago

Fabulous place! Just had the Tuesday tenderloin special on a pretzel bun! Fantastic! Wife had the burger! Fantastic she said, service was fast and attentive! Definitely will return!

Erin Gross

5.0·5 years ago

My husband and I are new to the area and I happened to find this fish fry. My husband got the walleye and I got the perch; both were excellent. I requested extra tartar but didn’t need it because the fish was delicious on its own. The bar was pretty full but I was able to grab a table in their waiting area to enjoy a drink while I waited for my food. Everyone was so friendly- the bartender, man who took our order, and another woman who I think may have been the owner(?). The next day we took the dogs for a hike and called to see if they would let us have a drink outside to enjoy the tropical 40 degree February day. Again, staff was welcoming and the patrons at the bar were friendly. We are excited to have such a great local spot!