Wellington Sourdough

JoesJaw

3 months ago

Their scone and mini baguette mortadella sandwich were really good! It’s a cute little bakery. Although everything was served in disposable cups and paper bag even for dine in.

M

11 months ago

I had a cheese scone. It was more like bread than a scone, but it was absolutely delicious! If I visit Wellington again, I’d love to try more of their bread.

Sherry Sie

a year ago

The cheese scone is soo good. It was light, fluffy and the best thing, it has crispy cheese on top of it! Got pain au chocolate as well, it was flaky and crunchy, but the buttery smell and taste can be a bit stronger. The service was really nice, definitely will come back to try the almond croissant!

lithika ravichandran

a year ago

Cafe with many sourdough breads, Loved the focaccia, after seeing lot of reviews I tried their almond croissant (toasted), little too sweet but was flaky and delicious. You can sit down for a small coffee here however it’s more of a takeout vibe.

Jemimah

3 years ago

Whenever I visit wellington, I make sure I do an order in advance for some almond croissants which also means I need to purchase extra luggage to bring home. The almond croissants are definitely unique and tasty, with something like and orange blossom glaze that doesn’t make it too sweet. If you don’t manage to make an order in advance, you can usually find these stocked at Customs. On this occasion, I decided to try the sourdough focaccia, and boy was I glad I did. It’s so nice, airy and rich which also freezes really well. Comes to about 20cm diameter.