Went there for a dinner just 2 of us on the weekend and had a lovely time. We both ordered the steak (one ribeye and one sirloin). Both reasonably priced with fries and salad, and a very generous amount of sauce (the peppercorn sauce was amazing). Overall a very nice and compete meal. Unfortunately my steak (sirloin) was a little under cooked (ordered medium rare, received closer to rare) but it still tasted tender and delicious, just a little underdone for my preference. Fries and salad were both nice accompaniments. Atmosphere was great, with it giving off a nice bar vibe but with still a high quality food and menu for that mix of both worlds. Service was great and everything came out very quickly too. So overall very enjoyable experience and look forward to coming back again.



